Vietnamese Banh Mi
(Bánh mì)
Vietnamese Banh Mi traditionally have pate that contained pork and chicken liver, please let us know in advance if you do not want this in your Banh Mi.
#16 Pork Roll Banh Mi
(Bánh Mì Chả)
$10.50
Ground pork is packed tightly into a roll, and wrapped with banana leaves (and or aluminum foil) then steamed or boiled, hence producing the dense “pork roll”. Sliced thin like bologna, these make up one of the most common cold cuts found in bánh mì and one of the most popular Banh Mi in Vietnam.
#17 Egg Banh Mi With Regular Pate
(Bánh mìTrứng ốp-la/Trứng chiên)
$10.50
Eggs are prepared as a scramble, well done sunny side up (but cooked on both sides), omelet style, come with regular pate, jalapeños, Eating Fresh's pickle and cilantro.
#18 Egg Banh Mi With Vegetarian Pate
(Bánh mìTrứng ốp-la/Trứng chiên + Patê chay)
$10.50
Eggs are prepared as a scramble, well done sunny side up (but cooked on both sides), omelet style, come with rvegeterian pate, jalapeños, Eating Fresh's pickle and cilantro.
#19 Tofu Banh Mi With Vegetarian Pate
(Bánh mìTofu + Patê chay)
$10.50
Considered one the best Vegeterian Banh Mi, come with deep fried tofu vegetarian pate, jalapeños, Eating Fresh's pickle and cilantro.
#20 Fried Fish Cake Banh Mi
(Bánh Mì Chả cá)
$10.50
Indianapolis's best, ready to welcome you
#21 Lemongrass Grill Chicken Banh Mi
(Bánh Mì gà nướng)
$10.50
Vietnamese marinated and grilled chicken with lemongrass.
#22 Char Siu Banh Mi
(Bánh Mì xíu mại)
$11.50
This home made style Banh Mi basically translates as ‘awesome sandwich’, or better yet ]Chinese barbecue pork, made at home tucked into everything amazing with a Vietnamese sandwich. carrots, daikon, cilantro and cucumber… yummmmm.
#23 Grill Pork
Banh Mi
(Bánh Mì thịt nướng)
$12.50
Vietnamese marinated grilled pork. Cuts of pork meat can be anything from pork belly, pork shoulder or pork butt.
#24 Roasted Pork Banh Mi
(Bánh Mì Thịt heo quay)
$14.50
Probably the most popular type of banh mi in the country, roasted pork is sliced up and served on a freshly baked bun with the typical banh mi dressing (mayo, cucumber, pickled carrot + daikon and cilantro.
#25 Roasted Duck Banh Mi
(Bánh Mì vịt quay)
$16.50
Roasted duck is sliced up and served on a freshly baked bun with the typical banh mi dressing (mayo, cucumber, pickled carrot + daikon and cilantro.
#26 House Special Combination Banh Mi
(Bánh Mì Đặc biệt)
$13.50
A combination of pork roll, as well as adding our special house touch of other meats. It is normal that this sandwich is make with the two cold cuts of our in-house pork sausage and cured pork, the sandwich itself is hot and crispy on the outside but the stuffing inside are cold. Occasionally our chef would choose a different type of meat for a special touch to it
#27 Lemongrass Steak Banh Mi
(Bánh Mì thịt bò nướng xã)
$16.50
Vietnamese marinated style beef with spicy lemongrass, mayo, pate, pickle-carrot+daikon and cilantro.
#28 Steak Banh Mi
(Bánh mì Steak)
$16.50
A perfectly prepared Chuck Tender or Chuck Roll, F sliced into thinner slice combined with our magic Banh Mi ingredients to satisfied your hunger for a sandwich that actually carry a real steak in it!
#29 Steak Banh Mi
(Bánh mì Steak)
Fillet Mignon or Ribeye $29.50
A perfectly prepared Fillet Mignon or Ribeye Steak sliced into thinner slice combined with our magic Banh Mi ingredients to satisfied your hunger for a sandwich that actually carry a real steak in it!
#30 A5 Wagyu Banh Mi
(Bánh mì A5 Wagyu)
$100
A perfectly prepared Wagyu Steak sliced into thinner slice combined with our magic Banh Mi ingredients to satisfied your hunger for a sandwich that actually carry a real steak in it!
